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Lori Fredrich's Articles
Now showing 1-20 of 551 results.
Dining - April 24, 2015
Milwaukee's first "taco bar": Boone & Crockett adds on-site food truck
Milwaukee will soon be able to experience its very first bar with an on-site food truck. And the menu will be what the partners call "unapologetically (un)authentic."
Dining - April 23, 2015
Purple Door announces first annual Flavor Contest
Got an idea for a new Purple Door Ice Cream flavor? Starting Friday, April 24, you can submit your ideas for a chance to see your flavor on the Purple Door menu.
Dining - April 20, 2015
Food trucks assemble to protest Dudzik's proposed ban
Tomorrow, food trucks will gather at 7:30 a.m. on Water Street in front of City Hall to show solidarity in advance of the 9 a.m. Common Council meeting. The meeting will entertain voting on a measure that would ban food trucks from virtually every major thoroughfare and intersection in the 11th Aldermanic District with the exception of portions of Howard Avenue.
Bars & Clubs - April 20, 2015
Sprig + Spirit: Where vodka meets vigor
A new web site by Madison-based writer Andre Darlington and his sister Tenaya, also a writer, aims to change the way Americans feel about craft cocktails.
Dining - April 17, 2015
Bell is out, but Company Brewing is moving forward
A Wisconsin statute is getting in the way of Company Brewing's progress.
Dining - April 15, 2015
Spring eats with Mangia Wine Bar Chef Jason Gorman
Next week, Chef Jason Gorman will be back in Milwaukee. And he's packing all that's best about spring in his suitcase. The James Beard Award-nominated chef will offer a cooking class at the Milwaukee Public Market on Monday, April 20.
Dining - April 10, 2015
What's a Donger? And when is it coming to Milwaukee?
What's a donger? Ask MPS teacher, Ryan Ziegler, who is launching the Dongers cart this summer.
Dining - April 8, 2015
Big City Greens' tiny plants pack a mega-nutrient punch
A brand new indoor urban farm on Milwaukee's east side will produce a wide variety of microgreens - tiny edible plants that pack both a nutritional and flavorful punch.
Dining - April 6, 2015
What it's like to be tasteless
There is little, I've decided, more cruel than losing one's ability to enjoy the flavors of food.
Tagged with: taste, eating, coffee
Dining - April 3, 2015
What to Expect: Company Brewing
Grapefruit beer and trotter tots, that's what you can expect.
Dining - April 2, 2015
Vote for your favorite Girl Scout Cookie recipe
For the first time ever, Milwaukee's Taste of Home, the nation's leading food magazine, has teamed up with Girl Scouts of the USA to sponsor the first National Girl Scout Cookie Recipe Contest.
Dining - March 27, 2015
Fresh Cooking at the Home & Garden Show: Betty Holloway's kale-abration salad
The Fresh Cooking Patio at this year's Realtors Home & Garden Show promises to enliven your taste buds with a packed selection of cooking demonstrations from area chefs and food experts. Here's a preview.
Dining - March 27, 2015
Wauwatiki bar and restaurant coming to East Tosa
Another food and drink destination is coming to "the Avenue."
Dining - March 27, 2015
5 Milwaukee spots to get your bone broth fix
Want bone broth? There are plenty of Milwaukee spots to get it.
Dining - March 26, 2015
Fresh Cooking at the Home & Garden Show: Chef Shovlin's rabbit meatballs
The Fresh Cooking Patio at this year's Realtors Home & Garden Show promises to enliven your taste buds with a packed selection of cooking demonstrations from area chefs and food experts. Here's a preview.
Dining - March 25, 2015
Fresh Cooking at the Home & Garden Show: Karen Gill's garbonzo & cashew burgers
The Fresh Cooking Patio at this year's Realtors Home & Garden Show promises to enliven your taste buds with a packed selection of cooking demonstrations from area chefs and food experts. Here's a preview.
Dining - March 25, 2015
Dedicated volunteer keeps Taste of Italy shining
Ann Romano is the Italian woman behind Taste of Italy, the ICC's successful annual food fest and fundraiser. And she's been doing it for almost 20 years.
Dining - March 24, 2015
Fresh Cooking at the Home & Garden Show: Andrew Ruiz's NY strip steak salad
The Fresh Cooking Patio at this year's Realtors Home & Garden Show promises to enliven your taste buds with a packed selection of cooking demonstrations from area chefs and food experts. Here's a preview.
Dining - March 24, 2015
Ardent's Justin Carlisle nominated for James Beard Best Chef Midwest
Today, the James Beard Foundation announced the final nominees for its 2015 awards from the James Beard House in New York. And Milwaukee has at least one reason to be proud.
Dining - March 23, 2015
Fresh Cooking at the Home & Garden Show: Andrew Muraski's Chimichurri
The Fresh Cooking Patio at this year's Realtors Home & Garden Show promises to enliven your taste buds with a packed selection of cooking demonstrations from area chefs and food experts. Here's a preview.
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