Milwaukee's Daily Magazine Tuesday, Dec. 15, 2009
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reluctantveggie: @jproto hmmm. i'll have to look at those. my problem is that "spices" or "natural flavorings" generally means paprika or cayenne pepper. :-/
about 3 minutes ago
BetterRecipes: Try these veggies! Mix cauliflower and Brussels sprouts with olive oil, salt and pepper. Roast at 400°F for 30 minutes or until caramelized.
about 25 minutes ago
thelatemrshunt: Yesterday we infused vodka; some cranberry,(good for a cosmo) & some pepper..(Bloody Mary, anyone?)-it should be ready after a week or so!
about 48 minutes ago
QuaLLyWood89: @BrooklynsBlanco No, i don't know much of anything about food except what I like to eat and salt, pepper or sugar can make anythng taste gd
about 59 minutes ago
nnoony: @Dora_Tonks_ Any thing you like in particular? Onion? Bell Pepper?...or perhaps,...Tomato? (look at you with hidden smile)
about 2 hours ago
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