Chef Vasyl Lemberskyy dishes up over 40 varieties of pizzas, from garlic-based, traditional, veggie, seafood and specialty. The menu also includes pastas, salads, panini, antipasti and dessert.
The cafe, serving coffee, espresso drinks, tea, bakery and breakfast calzones, opens at 6:30 a.m. on weekdays.
Milwaukee's Daily Magazine Tuesday, Oct. 7, 2008
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Transfer Pizzeria Cafe [edit] 101 W. Mitchell St. Milwaukee, WI 53204 (414) 763-0438 www.transfermke.com Non-smoking |
   
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| JL4807 | What a great little place! It was so refreshing to be able to enjoy a great ... |
| DaveHendrick | The pizza is great, simple crusts, great ingredients, and just the right size ... |
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