Coast Restaurant has introduced a private label wine in partnership with Door County's Stone's Throw Winery. Coast Red and Coast White were officially introduced last week and are available by bottle only ($30).

"A great restaurant deserves a great wine to compliment its rich heritage," Coast general manager Paul Raasch said in a press release. "We have worked very hard on our branding over the past year and thought our own wine is the perfect way for people to take a little bit of the "Coast experience" along with them."

The wines are California table wines and can complement many of the dishes on the menu.

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