Pizza by the slice shops have been on the East Coast for decades, but they are relatively new to Milwaukee. We may have been late to the party, but we have compensated for that with startling imagination and ingenuity in topping those slices.Read more...
This week, the Social Circle's talking food again, sharing their thoughts on the city's best buffet. Lots of votes for Maharaja's Indian lunch buffet, but a couple of lesser-known joints as well.Read more...
Richard Regner says he never gets sick of soup. Ever. This is a good thing, because for 13 years, he has owned and operated Soup Bros., a small "soup kitchen" in the Walker's Point neighborhood with a big reputation for serving some of the tastiest bowls around.Read more...
With the popularity of supper clubs on the rise, it's no surprise that the Bartolotta Restaurant Group will pursue classic dining ventures in both northerly and southerly directions, beginning late this summer.Read more...
With the popularity of supper clubs on the rise, it's no surprise that the Bartolotta Restaurant Group will pursue classic dining ventures in both northerly and southerly directions, beginning late this summer.
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The Bartolottas are kicking off the summer and their support for Race For A Cure at Northpoint Custard at Bradford Beach this Saturday, May 19, with a new look for the building - pink cow spots. There also will be free burgers for the first 200 people.
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Well, it's official. After a long wait and much speculation, a new Japanese restaurant called Kanpai will go into the former Nanakusa space, 408 E. Chicago St., this fall.
See More Stories In Dining …Oakland Trat is now SoLo Pizza, but fortunately, many of their recipes remain. And very fortunately, they dropped off three pizzas to the hungry staff of OnMilwaukee.com today. I was pretty happy that the barbecue chicken one tastes exactly the same.
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Pitch's Express sells sandwiches, cocktails, ice cream, boating supplies and souvenirs in a unique building comfortably tucked into McKinley Marina.
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Turner Hall isn't going anywhere. The local landmark is here to stay, but the restaurant within will be leaving the 4th Street location.
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