![]() | biggmoe: @mayhemmiller Eat at La Victoria Taqueria. Their Orange sauce is bomb!!! Bring me home a bottle or three. about 35 minutes ago |
![]() | swgs: Bartender at Taqueria Del Sol asking about my haircut: "so, did you get a management position or something?" about 9 hours ago |
![]() | AdamTracey: @badcoverversion Oh, Breesus, Taqueria Corona! Or Juan's Flying Burrito. So nummy. about 10 hours ago |
| badcoverversion: @AdamTracey I do want some Taqueria Corona, though. Or some Superior Grill (Baton Rouge branch... it's better). about 10 hours ago |
| By Jeff Sherman OnMilwaukee.com Staff Writer E-mail author | Author bio More articles by Jeff Sherman |
| Published March 6, 2009 at 9:57 a.m. |
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Kehr's Candies has relocated within the Milwaukee Public Market, paving way for a new, taqueria and Mexican dining spot that's to be announced next week.
As I've noted, the taqueria has been in works for a while and with El Rey leaving the Public Market space is now available.
The Kehr's move is a natural as it positions the candy maker close to C. Adams Bakery and Locker's Flowers and, logistically, moves its products away from the bright sunshine that comes in through the Market's western windows. It also provides more space for its custard and sundae operations.
B.D. and Pearl Kehr founded Kehr's Candy Kitchen in 1930. Today, it's owned by long-time Kehr's employee Paul Martinka. Kehr's still makes most of its candy at its location at 3533 W. Lisbon Ave.
I'll have more new on the new taqueria vendor next week. And, if you head to the Public Market next week Kehr's has 20 percent off all Irish cream meltaways and its supply of Easter candy is already in stock.
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1 comment about this article. Post a comment / write a review. |
Posted by cowboysteve on March 6, 2009 at 11:17 a.m. (report)
Them windows by Kehr's old spot were facing westward...of course I'd know that...I'm a Cowboy...riding off into the sunset is my thing.
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