![]() | frankiiiieeee: Gonna get my fix and hit up soom pho or taqueria soon about 12 hours ago |
![]() | monchFRSH: Damn I'm craving some legit Mexican food... Like some albertos or taqueria de ande. Anyone in the PI know any good Mexican spots? :( about 12 hours ago |
![]() | lizponce: @Sunday_Violet yay! love The Lion King :) Or El Rey Lion ;) about 1 day ago |
![]() | petersollett: @JasonReitman sounds like I have to take you to the Taco Zone. Or Taqueria in San Fran! about 1 day ago |
![]() | LAWeeklyStreet: What's everyone up to tonight? Check out our calendar at laweekly.com for ideas if you can't make it to El Rey or Das Bunker! about 3 days ago |
| By Jeff Sherman OnMilwaukee.com Staff Writer E-mail author | Author bio More articles by Jeff Sherman |
| Published March 6, 2009 at 9:57 a.m. |
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Kehr's Candies has relocated within the Milwaukee Public Market, paving way for a new, taqueria and Mexican dining spot that's to be announced next week.
As I've noted, the taqueria has been in works for a while and with El Rey leaving the Public Market space is now available.
The Kehr's move is a natural as it positions the candy maker close to C. Adams Bakery and Locker's Flowers and, logistically, moves its products away from the bright sunshine that comes in through the Market's western windows. It also provides more space for its custard and sundae operations.
B.D. and Pearl Kehr founded Kehr's Candy Kitchen in 1930. Today, it's owned by long-time Kehr's employee Paul Martinka. Kehr's still makes most of its candy at its location at 3533 W. Lisbon Ave.
I'll have more new on the new taqueria vendor next week. And, if you head to the Public Market next week Kehr's has 20 percent off all Irish cream meltaways and its supply of Easter candy is already in stock.
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1 comment about this article. Post a comment / write a review. |
Posted by cowboysteve on March 6, 2009 at 11:17 a.m. (report)
Them windows by Kehr's old spot were facing westward...of course I'd know that...I'm a Cowboy...riding off into the sunset is my thing.
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